Whitebox Classic Cosmo 100 ml - 12 Cans
Product details
| Management number | 253524751 | Release Date | 2026/10/24 | List Price | CA$29.60 | Model Number | 253524751 | ||
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The Whitebox Classic Cosmo is a sophisticated, bar-quality ready-to-drink (RTD) cocktail that brings the iconic 1990s party classic into a contemporary, portable format. Developed by a team of world-class bartenders, this expression focuses on the "original" roots of the Cosmopolitan—aiming for a profile that is dry, zesty, and balanced rather than cloyingly sweet. Like the rest of the Whitebox "pocket" range, it is designed to provide a perfect serve without the need for shakers or specialized ingredients.
Spirit Description
This cocktail is a vibrant, perfectly proportioned blend of premium vodka, triple sec (orange liqueur), cranberry, and fresh lime.
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Nose: Bright and inviting with zesty citrus oils and a hint of tart red berries.
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Palate: It delivers a "more than the sum of its parts" experience, balancing the crispness of the vodka with the distinctive snap of cranberry and the sour tang of lime. The triple sec provides a subtle, sweet orange foundation that rounds out the acidity.
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Finish: Clean, refreshing, and stylishly dry. It is bottled at 16.8% ABV in a 100ml can, offering a much more authentic strength and mouthfeel than typical low-ABV supermarket cans.
Food Pairing & Serving
The tart-sweet and chic profile of the Classic Cosmo makes it an ideal aperitif or a companion for light, stylish fare.
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Appetizers: It is a classic match for smoked salmon blinis, shrimp cocktail, or a chicken Caesar salad (the acidity cuts through the creamy dressing).
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Main Course: Try it with lobster mac and cheese or grilled chicken skewers, where the citrus-tart notes complement the smoke and richness.
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Dessert: Pairs beautifully with salted dark chocolate truffles or a lemon tart, balancing the sugar with its vibrant acidity.
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The Perfect Serve: Ensure the can is ice cold. For the full experience, pour it into a chilled Nick & Nora or Martini glass and garnish with a fresh orange peel (flamed if you're feeling fancy) or a lime wedge.
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