Springbank 10 Year Old Scotch Whisky 700ml
Product details
| Management number | 253707480 | Release Date | 2026/10/24 | List Price | CA$43.75 | Model Number | 253707480 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Springbank 10 Year Old is one of Scotland’s most admired entry-age single malts — a benchmark Campbeltown whisky that combines gentle peat smoke, maritime salinity, rich malt sweetness, and vibrant citrus-driven complexity. Balanced, characterful, and unmistakably handcrafted, it is a must-have expression for both enthusiasts and newcomers seeking an authentic taste of traditional Scotch whisky-making.
Origins & Craftsmanship
Springbank Distillery in Campbeltown is one of Scotland’s most artisanal producers, known for doing 100% of production on-site — from floor malting to bottling — a rarity in modern whisky.
Key production details:
-
Lightly Peated Style: Barley is malted in-house and gently peated, giving the whisky a soft smokiness that enhances rather than overwhelms.
-
Partial Triple Distillation: Springbank employs a unique 2.5x distillation technique, yielding a spirit that is oily, textural, and complex.
-
Maturation: Primarily ex-bourbon and sherry casks are used, developing a harmony of bright fruit tones and deeper dried-fruit richness.
-
Non-Chill Filtered & Natural Color: Preserving texture, purity, and full flavor integrity.
-
Craft Philosophy: Small-batch, meticulous, hands-on production results in whisky with real depth and soul.
Springbank 10 Year remains one of Scotland’s truest expressions of traditional craftsmanship.
Tasting Profile
Nose:
Bright citrus (lemon peel, green apple), gentle peat smoke, toasted barley, sea salt, vanilla cream, and a touch of dried apricot. Subtle oak spice, honey, and mineral notes add depth.
Palate:
Oily, rich, and beautifully structured. Flavors of malt biscuit, salted caramel, heather smoke, orange zest, brine, and sweet vanilla emerge alongside earthy undertones and light pepper. A perfect interplay of sweetness, smoke, and maritime nuance.
Finish:
Long, warming, and evolving. Lingering notes of peat ember, citrus oils, sea spray, honeyed malt, and gentle oak spice fade into a clean mineral close typical of Campbeltown malts.
Quick Overview
| Category | Details |
|---|---|
| ABV / Proof | 46% ABV |
| Origin / Region | Campbeltown, Scotland |
| Production or Grain Type | Lightly peated single malt; 2.5x distillation |
| Aging or Maturation | Ex-bourbon & sherry casks |
| Aromas & Flavors | Citrus, malt, vanilla, sea salt, light peat, honey, oak spice |
| Style / Identity | Iconic Campbeltown malt — balanced, oily, complex, maritime |
Bestseller ranking
SPIRITS
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form